Wednesday, February 23, 2011

Foto February, Day 23

Last night I made another recipe courtesy The Martha.
I made a few alterations to what she had so what we ate ended up being an asparagus, mushroom, and salmon delight (what? this is why I don't write about food) flavored with roasted sesame oil, soy sauce, and ginger. I've never cooked anything in parchment paper before; it was very flavorful. Tyson said it tasted fancy :) 

One more for our list of edible dinner dishes.

4 comments:

  1. Yum! I vote you write about food too.

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  2. I agree with Kelsey. You think you can write about a recipe with "delight" in the name WITHOUT sharing the recipe?

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  3. It sounds delicious. Keep it up.

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